Customization: | Available |
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Nutritional Value: | Nutritional |
Certification: | BRC, ISO, HACCP |
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Citric Acid - Nature's Tangy Marvel Derived naturally from fruits, citric acid is crafted for you through the meticulous microbial fermentation of carbohydrate substrates.
Citric acid stands as the quintessential organic acid, often employed as a pH-control agent across diverse fields including foods, beverages, pharmaceuticals, and various technical applications.
Citric Acid Anhydrous – Pure and Potent Characterized by colorless crystals or a pristine white crystalline powder, citric acid anhydrous is distinguished by its robust acidic taste. It dissolves effortlessly in water, is freely soluble in ethanol (96%), and exhibits limited solubility in ether.
Enjoy peace of mind with citric acid anhydrous, as it is non-toxic and boasts low reactivity. Chemically stable when stored at room temperature, it is fully biodegradable and can be disposed of safely with regular waste or sewage systems.
Items
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Specification
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Appearance
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Colorless or white crystals granules or powders, extremely soluble in water, easy soluble in ethanol
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Solution color & clarity
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Conform
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Assay (%)
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99.5-100.5
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Light Transmittance (%)
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≥ 95.0
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Moisture (%)
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7.5-9.0
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Readily Carbonisablle Substance
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≤ 1.0
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Sulphated Ash (%)
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≤ 0.05
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Chloride (%)
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≤ 0.005
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Sulphate (%)
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≤ 0.015
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Oxalate (%)
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≤ 0.01
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Calcium (%)
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≤ 0.02
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Iron (mg/kg)
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≤ 5
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Arsenic (mg/kg)
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≤ 1
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Lead
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≤ 0.5
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Water Insoluble Substances
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Filtration time not more than 1 min;
Filter membrane basically doesn't change color;
Visual mottled particles not more than 3.
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