Customization: | Available |
---|---|
CAS No.: | 50-99-7 |
Formula: | C6h12o6 |
Still deciding? Get samples of $ !
Request Sample
|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Chemical name: Glucose
Other name:Dextrose
CAS: 50-99-7
Chemical formula: C6H12O6, H12 (CO) 6
Appearance: White crystalline powder
Item
|
Standard
|
Appearance
|
White or almost white, crystalline powder.
|
Identification
|
Positive
|
Appearance of solution
|
The Solution is clear and not more intensely colored than reference solution BY7
|
Assay
|
≥99.5%
|
Acidity or alkalinity
|
6.0g sample 0.1M NaOH≤0.15ml
|
Specific optical rotation
|
+52.5º to +53.3º
|
Foreign sugars,soluble starch,dextrins
|
Qualified
|
Sulphites
|
Maximum 15ppm SO2
|
Chlorides
|
Maximum 125ppm
|
Sulphates
|
Maximum 200ppm
|
Arsenic
|
Maximum 1ppm
|
Barium
|
Any opalescence in the solution is not more intense than in the standard
|
Calcium
|
Maximum 200ppm
|
Lead
|
Maximum 0.5ppm
|
Water
|
Maximum 1.0%
|
Sulphated ash
|
Maximum 0.1%
|
Endotoxin
|
<1.25Eu/g
|
Bacilli
|
Maximum 1000cfu/g
|
Mold
|
Maximum 100cfu/g
|
E.coli
|
Not available
|
Function of Food Additive Grade CAS 50-99-7 Bulk Organic Bulk Anhydrous Dextrose/D(+)-Glucose Powder
1. This versatile compound acts as nutritional sweeteners, water-retaining agents, tissue modifiers, and aids in molding and processing.
2. Dextrose is pivotal in the creation of biological culture mediums and is widely used in the pharmaceutical industry. Additionally, it serves as an effective reducing agent.
3. Beyond its function as a reducing agent and sugar, it is essential for the cultivation of biological cultures.
4. In pharmaceuticals, dextrose is formulated into oral liquids or intravenous fluids, serving as a nutritional supplement. Similarly, in the food industry, it acts as a sweetener and is crucial in preparing biological culture media. Its role as a reducing agent is indispensable in both sectors.
Application of Food Additive Grade CAS 50-99-7 Bulk Organic Bulk Anhydrous Dextrose/D(+)-Glucose Powder
1. Fermentation industry
The fermentation industry relies heavily on glucose, a key carbon source for microorganisms. Whether it's the production of antibiotics, monosodium glutamate, vitamins, amino acids, organic acids, or enzyme preparations, glucose is indispensable. Moreover, it serves as a foundational raw material for microbial polysaccharides and organic solvents.
2. Food industry
As living standards rise and technology advances, the food industry’s reliance on crystalline glucose continues to expand. Its broad application ensures that it remains a dominant market player for years to come.
3. Chemical industry
Glucose is an industrial powerhouse, frequently used as a reducing agent in printing, dyeing, and electroless silver plating. Industries from mirror manufacturing to hot water bottle and glass fiber silver plating depend on its properties.
Packing & Shipment:
25kg/bag; 50kg/bag
22 tons with pellet/40HQ
24 tons without pellet/40HQ
Customized packaging is available to suit your needs.
FAQ: