Customization: | Available |
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CAS No.: | 55589-62-3 |
Formula: | C4h4kno4s |
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Acesulfame Potassium Acesulfame Potassium is a renowned sweetener in the food processing industry, first synthesized in 1967. Commonly referred to as Acesulfame K or Ace K, this calorie-free sugar substitute is remarkably 200 times sweeter than sucrose, matching the sweetness level of aspartame. While similar to saccharin, it possesses a slight bitter aftertaste, particularly in higher concentrations. Acesulfame K is frequently blended with other sweeteners, such as sucralose or aspartame, to create a more sugar-like taste. These blends effectively mask each other's aftertaste or exhibit a synergistic sweetness, surpassing individual components. Notably, Acesulfame Potassium's smaller particle size compared to sucrose facilitates more uniform mixtures with other sweeteners.
Specification:
Item
|
Standard
|
Product name
|
Acesulfame K
|
Appearance
|
white crystalline powder
|
Assay(as dry basis)
|
99.0-101.0%
|
Potassium
|
17.0-21.0%
|
Organic impurities
|
20ppm max
|
Impurity A
|
0.125% max
|
Impurity B
|
20ppm max
|
Sulphate
|
0.5% max
|
Loss on drying
|
0.5% max
|
Melting point
|
250ºC
|
PH Value
|
5.5-7.5
|
Storage
|
ijn the shade
|
Packing
|
25kg/bag
|