High-Quality Acesulfame, 25kg Drum, 1kg Bag for Carbonated Drinks

• Customization: Available
• CAS No.: 55589-62-3
• Formula: C4h4kno4s
• Model NO.: AK01
• Type: Acesulfame
• Nutritional Value: Non-nutritional Type
• Effect: Sweetener
• Resource: Chemosynthesis
• Transport Package: Bag
• Specification: 25kg/Drum, 1kg/Bag
• Trademark: oem
• Origin: China
• Production Capacity: 500000kgs/Year

Product Description

Exquisite Acesulfame Food Sweetener with 99% Purity | Acesulfame CAS 55589-62-3
 

 

Product Description

Product Description

Acesulfame Potassium Acesulfame Potassium is a celebrated sweetener in the food processing world since its debut in 1967. Known affectionately as Acesulfame K or Ace K, this sugar substitute is totally calorie-free and delivers a sweetness 200 times that of sucrose, making it as sweet as aspartame. Much like saccharin, it has a mildly bitter finish, especially noticeable at elevated concentrations. When blended, typically with sucralose or aspartame, Acesulfame K creates a taste profile reminiscent of sucrose, where the aftertaste of each component is cleverly masked or the combination results in a more intense sweetness than the individual sweeteners. With a finer particle size compared to sucrose, it allows for more uniform blending with other sweeteners.

Specification:

Item	Standard
Product name	Acesulfame K
Appearance	white crystalline powder
Assay(as dry basis)	99.0-101.0%
Potassium	17.0-21.0%
Organic impurities	20ppm max
Impurity A	0.125% max
Impurity B	20ppm max
Sulphate	0.5% max
Loss on drying	0.5% max
Melting point	250ºC
PH Value	5.5-7.5
Storage	ijn the shade
Packing	25kg/bag

 

Applications

• Acesulfame K enhances the flavor of a variety of beverages, such as soda, fruit juices, non-carbonated drinks, and even alcoholic beverages.
• Ideal for use in tabletop sweeteners, providing a convenient way to sweeten beverages or food directly.
• Perfectly suited for dairy products, it enhances the sweetness without adding calories.
• An essential ingredient in creating delightful ice creams, offering a sweetness that complements the creamy texture.
• Widely used in desserts, it provides a sweet finish to cakes, pastries, and puddings.
• Enhances the taste of jams, jellies, and marmalades, giving them a sugary taste without the sugar.
• A preferred choice in baked goods, delivering sweetness that resists high-temperature baking processes.
• Incorporated in toothpaste and mouthwash formulations, it adds pleasant sweetness without the risk of decay.
• Integral to the flavor profile of chewing gums, offering prolonged sweetness without caloric content.
• Adds a sweet twist to marinades, balancing flavors without overpowering them.
• Commonly included in yogurt and other milk products, enhancing taste while maintaining nutritional value.
• Adds sweetness to breakfast cereals, making them more enjoyable without extra sugar.
• Used in salad dressings and sauces, it brings a subtle sweetness that enhances the overall flavor.
• Found in condiments, it complements savory elements with a hint of sweetness.

Storage and Packing:
Storage: For optimal freshness, store in a well-aired area, shielded from rain, moisture, and sunlight. Handle with care to prevent bag damage and keep separate from toxic substances.
Packing: Choose from our versatile packaging: 25kg/Drum or 1kg/Bag, designed for your convenience and adaptability.
Loading: Capitalize on our efficient loading capacities: 18MT/20FCL; 15MT/20FCL with pallets, tailored to meet your logistical demands.
Shelf Life: Relish a dependable shelf life of up to two years when stored under optimal conditions, ensuring prolonged freshness.