Premium Food Grade Silicon Dioxide SiO2 - The Ultimate Anti-Caking Agent for Milk Powder
Detailed Product Description.
Our food grade silicon dioxide stands as a superb anti-caking agent, also known by its common name, dispersing agent. This remarkable compound is indispensable for preventing the undesirable clumping of particles or powdered food, ensuring a consistently loose, free-flowing state. Its ultra-fine, loose, and porous particles have a strong adsorption capacity, efficiently absorbing moisture, grease, and more. This ensures your food maintains its pristine powder or particle state, ready for use at any moment.
Boasting an ultra-fine silica composition with a moisture content of less than 5.0%, this ingredient is a key player in maintaining fluidity in food and various powder applications, enhancing their free-flowing properties.
Comprehensive Technical Index.
Standard item name |
Technical requirement |
Sample result |
Silica content w/% |
≥96.0 |
99.0 |
Fineness |
|
1500-2000 mesh |
PH value |
|
7 |
Drying reduction % |
≤7 |
4.0 |
Burn reduction by % |
≤8.5 |
4.0 |
Lead (Pb)(mg/kg) |
≤5 |
0.1 |
Heavy Metals (PB meter) (mg/kg) |
≤30 |
<30 |
Soluble dissociating salt, w/% |
≤4 |
<4 |
Diverse and Effective Applications.
Expertly Curated Recommended Ratio Table:
Food name |
Maximum usage g/kg |
Milk powder (including sweetened milk powder) and cream powder and their concoctions |
15.0 |
Other oils and fats or oil products (plant fat powder only) |
15.0 |
Frozen drinks (03.04 except for ice |
0.5 |
Cocoa products (cocoa as the main raw material of fat, powder, paste, filling) |
15.0 |
Unprocessed food grains |
1.2 |
Dehydrated egg products (e.g., protein powder, yolk powder, protein flakes) |
15.0 |
Other sweeteners (sugar only) |
15.0 |
Salt and products containing salt |
20.0 |
Category of Spices |
20.0 |
Solid compound seasoning |
20.0 |
Category of solid beverage |
15.0 |
Other (Soybean product process (combined with defoamer, based on the amount of soybeans used per kilogram))
|
0.025 |
Storage and Packing Guidelines.
Optimal Storage Instructions: To preserve maximum freshness, store in a well-ventilated area, away from rain, moisture, and direct sunlight. Always handle with care to avoid bag damage and ensure the product remains separate from any toxic substances.
Flexible Packing Options: Select from our adaptable packaging solutions: robust 20kg bags designed for your ease and versatility.
Efficient Loading Capacity: Leverage our optimized loading capabilities: 18MT/20FCL or 15MT/20FCL with pallets, expertly crafted to satisfy your logistical requirements.
Reliable Shelf Life: Enjoy a reliable shelf life extending up to two years when stored under ideal conditions, guaranteeing sustained product freshness.