Customization: | Available |
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CAS No.: | 50-99-7 |
Formula: | C6h12o6 |
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Chemical name: Glucose
Other name:Dextrose
CAS: 50-99-7
Chemical formula: C6H12O6, H12 (CO) 6
Appearance: White crystalline powder.
Item
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Standard
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Appearance
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White or almost white, crystalline powder.
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Identification
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Positive
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Appearance of solution
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The Solution is clear and not more intensely colored than reference solution BY7
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Assay
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≥99.5%
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Acidity or alkalinity
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6.0g sample 0.1M NaOH≤0.15ml
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Specific optical rotation
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+52.5º to +53.3º
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Foreign sugars,soluble starch,dextrins
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Qualified
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Sulphites
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Maximum 15ppm SO2
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Chlorides
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Maximum 125ppm
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Sulphates
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Maximum 200ppm
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Arsenic
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Maximum 1ppm
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Barium
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Any opalescence in the solution is not more intense than in the standard
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Calcium
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Maximum 200ppm
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Lead
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Maximum 0.5ppm
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Water
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Maximum 1.0%
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Sulphated ash
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Maximum 0.1%
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Endotoxin
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<1.25Eu/g
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Bacilli
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Maximum 1000cfu/g
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Mold
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Maximum 100cfu/g
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E.coli
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Not available
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Function of Food Additive Grade CAS 50-99-7 Bulk Organic Bulk Anhydrous Dextrose/D(+)-Glucose Powder
1. Experience the ultimate nutritional sweetener, a versatile water-retaining agent, and an innovative tissue modifier.
2. Perfect for creating biological culture mediums and essential in the pharmaceutical industry. Also serves as a potent reducing agent.
3. A remarkable sugar substitute with reducing properties, optimized for biological cultivation.
4. Pharmaceuticals benefit from its formulation into oral and intravenous nutritional liquids. In the food industry, it stands out as a sweetener for biological culture media and pharmaceuticals, efficiently doubling as a reducing agent and sugar substitute.
Application of Food Additive Grade CAS 50-99-7 Bulk Organic Bulk Anhydrous Dextrose/D(+)-Glucose Powder
1. Fermentation industry
Microorganism growth thrives with an optimal carbon-nitrogen ratio, where glucose shines as the core carbon source. It forms the backbone of fermentation media, crucial for antibiotics, MSG, vitamins, amino acids, organic acids, and enzyme preparations. It also serves as a key raw material for microbial polysaccharides and organic solvents.
2. Food industry
Crystalline glucose is revolutionizing the food industry. With advanced technology and evolving consumer expectations, its application is broadening, securing its position as a major market player for the foreseeable future.
3. Chemical industry
In the chemical sector, glucose is indispensable. It is a favored reducing agent in printing, dyeing, and electroless silver plating for mirrors, hot water bottles, and glass fibers.
Packing & Shipment:
Available in 25kg/bag and 50kg/bag options.
22 tons with pallet fit snugly in a 40 HQ container;
24 tons without pallet within a 40 HQ container,
or customized to match your precise requirements.
FAQ: