Jam Jelly Candy Pectin Powder Food-Grade Pectin Powder Supplier
Product Description
Pectin is a remarkable natural heteropolysaccharide, predominantly located in the cell walls of higher order plants such as citrus fruits, lemons, and apples. It consists of alpha-1, 4-glucoside linked galacturonic acid units, sometimes featuring rhamnose-galactose and other neutral sugar side chains. This unique substance is celebrated for its exceptional gelling and stability properties, making it indispensable across numerous sectors including food, medicine, cosmetics, and scientific research. Pectin is meticulously extracted and purified from plant materials through advanced acid extraction or enzymatic hydrolysis techniques. It boasts a high degree of biocompatibility and is recognized for its excellent safety profile.
Product Characteristics
1. Gelling and Thickening: Pectin excels in forming gels when combined with sugar under acidic conditions, enhancing the texture and taste of food products like jams and jellies, making it ideal for food processing.
2. Stability and Emulsification: Highly resilient to temperature, acid, and alkali, pectin stabilizes emulsions, thereby extending the shelf life of products significantly.
3. Health Function:
Intestinal Regulation: Pectin plays a vital role in balancing intestinal flora, inhibiting the growth of harmful bacteria, and alleviating conditions such as diarrhea or constipation.
Metabolic Improvement: Research indicates that pectin effectively combats obesity induced by environmental pollutants and enhances lipid metabolism.
Detoxification: Pectin's ability to bind with intestinal mucosal toxins helps in soothing irritation and is clinically utilized as a detoxifying agent or in the adjunct treatment of lead poisoning.
Safety Hyposensitivity: As a cosmetic adhesive and stabilizer, pectin is rated with a very low irritation risk, ensuring safety for sensitive applications.
Detailed Photos

Product Parameters
Appearance: The pectin is presented as a pristine white to light yellow powder.
Solubility: It dissolves effortlessly in hot water, while partially forming a colloidal solution in cold water.
Gel Strength: Boasts a powerful gel strength of ≥150 Bloom, especially with high ester pectin.
Degree of Esterification: Available in High ester (HM) with >50% or Low ester (LM) types, catering to specific needs upon request.
Drying Weight Loss: Maintains a drying weight loss of ≤10%, ensuring product integrity.
Ash Content: Minimal ash content of ≤5%, showcasing purity.
pH (1% Solution): Ranges from 2.8-3.6 when sourced from citrus, ensuring optimal use.
Packaging & Shipping
Our Advantages
Utilizing cutting-edge digital control testing equipment alongside skilled R&D engineers, we ensure product excellence.
Our production base for primary raw materials ensures quality control from the source, guaranteeing a stable supply chain.
- Quality Management Advantage
Operations are conducted in strict adherence to FSSC22000 and HACCP system standards, ensuring superior quality management.
☆ Service Advantage
Our comprehensive customer service process is poised to address after-sales feedback promptly and effectively.
FAQ
Q1. What's your payment terms?
T/T or LC.
Q2. What's your delivery time?
Usually we will arrange the shipment in 7 -15 days.
Q3. How about the packing?
Usually we provide the packing as 25 kg / bag or basket. Of course, if you have special requirements on them, we will according to you.
Q4. How about the validity of the products?
According to the products you ordered.
Q5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, Health certificat and Origin certificate. If your markets have any special requirements, let us know.
Q6. What is loading port?
Nansha or Designated port.