Experience the power of nature with our Natural Emulsifier Soybean Lecithin Liquid. Offering a premium blend of Soybean Polysaccharide and Soya Lecithin, this liquid form ensures the highest purity at 99%, representing the epitome of natural emulsification.
Discover the versatile utility of Soy Lecithin, also known as Soya Lecithin, a superior ingredient ideal for a variety of culinary and industrial applications.
Unveil the mysterious complexity of Soy Lecithin, an organic compound thriving naturally in both animal and plant kingdoms. As a phospholipid substance, its main component, phosphatidylcholine, grants it a unique structure. Typically presented as a yellow to brown viscous liquid or occasionally as a powder, its form is as adaptable as its uses.
Soy Lecithin Liquid revolutionizes natural emulsification, crafted through innovative techniques from soybean oil. It serves as a multi-purpose food additive, fulfilling roles as an emulsifier, thickener, stabilizer, and preservative, meeting high safety standards.
Harness the power of Soy Lecithin Liquid, a remarkable mix of phospholipids capable of merging water and oil. This exceptional property makes it an unparalleled choice for enhancing food products, ensuring a smooth and consistent texture in chocolates, baked treats, and margarine alike, improving both texture and product stability.
Beyond its culinary prowess, Soy Lecithin shines as a natural protector and healer, aiding liver repair and reducing cholesterol. It enriches blood quality, supports arterial health, and softens effects on the body, marking it as a premium nutritional choice for health foods, cosmetics, and an eco-friendly bio-surfactant.
Specification:
Items |
Standard |
Appearance |
Yellow to brown translucent,viscous liquid |
Odor |
little bean flavor |
Taste |
little bean flavor |
Specific Gravity, @ 25 °C |
1.035-1.045 |
Insoluble in Acetone |
≥60% |
Peroxide value, mmol/KG |
≤5 |
Moisture |
≤1.0% |
Acid value, mg KOH /g |
≤28 |
Color, Gardner 5% |
5-8 |
Viscosity 25ºC |
8000- 15000 cps |
Ether insoluble |
≤0.3% |
Toluene/Hexane Insoluble |
≤0.3% |
Heavy metal as Fe |
Not detected |
Heavy metal as Pb |
Not detected |
Total Plate Count |
100 cfu/g max |
Coliform Count |
10 MPN/g max |
E coli (CFU/g) |
Not detected |
Salmonlia |
Not detected |
Staphylococcus Aureus |
Not detected |
USE OF SOYBEAN LECITHIN
1. Edible Making
2. Cosmetic Production
3. Chocolate making
4. Powdered Food & Drink Mixes
5. Medication Making
6. Paint and Caulking Production
Packing&Shippment:
PRODUCTION LINE :
Our Advantages
Select advanced digital control testing equipment and utilize the expertise of our skilled R&D engineers, ensuring cutting-edge innovation.
With our own production base for main raw materials, we control quality from the very start, guaranteeing an unwaveringly stable supply chain.
- Quality Management Advantage
Operate under the strict guidelines of FSSC22000 and HACCP system requirements, embedding quality at every step of our process.
☆ Service Advantage
Benefit from our comprehensive customer service process, dedicated to proactively addressing all after-sales feedback.
FAQ:
Q1. What's your payment terms?
Our payment terms are flexible, offering both T/T and LC options.
Q2. What's your delivery time?
We pride ourselves on swift logistics, typically arranging shipments within 7 to 15 days.
Q3. How about the packing?
Our standard packing is 25 kg per bag or carton, but we are happy to accommodate any specific packing requirements you may have.
Q4. How about the validity of the products?
The validity varies based on the specific products you order, assuring optimal freshness and quality.
Q5. What documents you provide?
We typically provide a Commercial Invoice, Packing List, Bill of Lading, Health Certificate, and Origin Certificate. If your market has specific requirements, please inform us.
Q6. What is loading port?
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