High-Quality Pectin Powder with 150 Deg Gel Degree for All Uses

• Customization: Available
• Storage Method: Normal
• Shelf Life: >12 Months
• Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Bak
• Gel Degree (USA-Sag): 150 Deg
• Particle Size: More Than 95% Pass Through 60 Mesh
• Ash Content: Less Than 5%
• CAS: 9000-69-5
• Transport Package: Basket
• Specification: 25KG/BAG
• Trademark: OEM
• Origin: China
• HS Code: 1302200000

Product Description

Renowned Supplier of Jam, Jelly, and Candy Pectin Powder: Food-Grade Excellence

Product Description

Pectin is a naturally occurring heteropolysaccharide, predominantly located in the cell walls of higher plants such as citrus fruits, lemons, and apples. It consists of alpha-1, 4-glucoside linked galacturonic acid units and may include rhamnose-galactose and other neutral sugar side chains. Its unparalleled gelling and stabilizing properties make it an essential component across diverse sectors including food, pharmaceuticals, cosmetics, and scientific research. Pectin is meticulously extracted and purified from plant materials through acid extraction or enzymatic hydrolysis, standing out for its high biocompatibility and exceptional safety profile.

Product Characteristics
1. Gelling and Thickening: When combined with sugar under acidic conditions, pectin forms a robust gel, ideal for enhancing texture and flavor in food products like jam and jelly.
2. Stability and Emulsification: Boasting resistance to high temperatures and acidic or alkaline environments, it stabilizes emulsion systems and prolongs product shelf life.
3. Health Functionality:
Intestinal Regulation: Promotes a balanced intestinal flora, inhibiting harmful bacteria growth and alleviating diarrhea or constipation.
Metabolic Enhancement: Research indicates pectin's role in mitigating obesity linked to environmental pollutants and enhancing lipid metabolism.
Detoxification: Binds with intestinal mucosal toxins, reducing irritation, and is utilized in clinical settings as detoxifying agents and for lead poisoning adjunctive treatment.
Safety and Hypoallergenicity: Acts as an adhesive and stabilizer in cosmetics with a very low risk of irritation.

Detailed Photos

Product Parameters

Appearance: A smooth transition from white to light yellow powder.

Solubility: Effortlessly dissolves in hot water and partially in cold water to form a colloidal solution.

Gel Strength: A robust ≥150 Bloom (High ester pectin) ensures outstanding gel formation.

Degree of Esterification: Available in high ester (HM) >50% and low ester (LM) ≤50% variants, customizable as per demand.

Drying Weight Loss: Kept minimal at ≤10% to maintain quality.

Ash Content: Maintained at ≤5% to ensure purity.

pH (1% Solution): Ideally balanced between 2.8-3.6, sourced from citrus.

Packaging & Shipping

Our Advantages

• R&D Advantage

Utilizing state-of-the-art digital control testing equipment, supported by expert R&D engineers for innovation.

• Supply Chain Advantage

Foundation of primary raw material production base, guaranteeing quality control from the source and stable supply chain integrity.

• Quality Management Advantage

Operations are meticulously managed in strict compliance with FSSC22000 and HACCP system requirements.

☆ Service Advantage

Comprehensive customer service process in place, ensuring proactive handling of any after-sales feedback and concerns.

FAQ

Q1. What's your payment terms?
T/T or LC.

Q2. What's your delivery time?
Usually we will arrange the shipment in 7 -15 days.

Q3. How about the packing?
Usually we provide the packing as 25 kg / bag or basket. Of course, if you have special requirements on them, we will according to you.

Q4. How about the validity of the products?
According to the products you ordered.

Q5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, Health certificat and Origin certificate. If your markets have any special requirements, let us know.

Q6. What is loading port?
Nansha or Designated port.