| Customization: | Available |
|---|---|
| CAS No.: | 56038-13-2 |
| Formula: | C12h19cl3o8 |
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Introduction (Sucralose CAS 56038-13-2)
Unleash the power of sweetness without the calories! Sucralose is your go-to zero-calorie sugar substitute and artificial sweetener, recognized in the EU by its E number E955. Imagine a sweetener that's approximately 600 times sweeter than traditional sucrose, double the sweetness of saccharin, and 3.3 times the sweetness of aspartame. Unlike aspartame, sucralose boasts remarkable heat stability and a wide pH tolerance, making it an ideal choice for baking and products that demand longer shelf life. Its commercial triumph is attributed to its superior taste, stability, and safety compared to other low-calorie sweeteners.
| Common Name | Sucralose | ||
| CAS Number | 56038-13-2 | Molecular Weight | 397.634 |
| Density | 1.7±0.1 g/cm3 | Boiling Point | 669.4±55.0 °C at 760 mmHg |
| Molecular Formula | C12H19Cl3O8 | Melting Point | 125.5ºC |
Function and Applications:
1. Perfect for enhancing the flavor of carbonated and still beverages.
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