Customization: | Available |
---|---|
CAS No.: | 7681-57-4 |
Formula: | Na2s2o5 |
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Introducing our Premium Economical Food Preservative: Sodium Metabisulfite, expertly crafted to enhance the longevity and freshness of your food products. A top-tier choice for quality preservation!
Sodium Metabisulfite Sodium Metabisulfite is a versatile, white or yellow crystalline powder or small crystal, characterized by its distinct SO2 odor. With a specific gravity of 1.4, it is highly soluble in water, producing an acidic solution. Upon interaction with strong acids, it releases SO2, forming corresponding salts. Note: exposure to air causes oxidation, affecting its stability. As Na2S2O5, it is vital to store the product carefully, avoiding prolonged exposure. At temperatures exceeding 150 degrees Celsius, it decomposes, releasing SO2.
INDEX OF SODIUM METABISULFITE |
CONTENT |
|
FOOD GRADE |
INDUSTRIAL GRADE |
|
PURITY (AS NA2S2O5) |
97%MIN |
96%MIN |
SO2 |
65.0%MIN |
65%MIN |
AS |
0.0002% MAX |
- |
HEAVY METALS (AS Pb) |
0.0005% MAX |
- |
SE |
0.0005% MAX |
- |
IRON (Fe) |
0.001% MAX |
0.002% MAX |
WATER TREATMENT |
0.02% MAX |
0.05% MAX |
PH VALUE |
4.0-4.8 |
4.0-4.8 |
PURITY (AS NA2S2O5) |
97% MIN |
96% MIN |
(1) Food Grade Applications: As a bleach agent, it perfects the appearance of candies, cakes, and bamboo shoots. Functioning as a leavening agent, it enhances the texture of bread and crackers. It acts as an antiseptic and germicide to preserve fruit juice, canned foods, and stored cereals. Furthermore, it serves as an inhibitor and freshening agent, maintaining the quality of day lilies, seafood, fruits, and vegetables.
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