| Customization: | Available |
|---|---|
| CAS No.: | 55589-62-3 |
| Formula: | C4h4kno4s |
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Acesulfame Potassium Acesulfame Potassium, one of the most cherished sweeteners in the food processing realm, was first introduced to the world in 1967. Commonly known as Acesulfame K or Ace K, this remarkable ingredient serves as a calorie-free sugar substitute. Its sweetness is 200 times that of sucrose, matching the level of aspartame. While it features a mildly bitter aftertaste akin to saccharin, particularly at elevated concentrations, its magic truly comes alive when blended with other sweeteners like sucralose or aspartame. These innovative blends not only deliver a more authentic sucrose-like taste by masking each other's aftertaste but also exhibit a synergistic effect, making the combination even sweeter than the individual components. Its finer particle size compared to sucrose ensures a more seamless mix with other sweeteners, enhancing uniformity.
Specification:
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Item
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Standard
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Product name
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Acesulfame K
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Appearance
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white crystalline powder
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Assay(as dry basis)
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99.0-101.0%
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Potassium
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17.0-21.0%
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Organic impurities
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20ppm max
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Impurity A
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0.125% max
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Impurity B
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20ppm max
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Sulphate
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0.5% max
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Loss on drying
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0.5% max
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Melting point
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250ºC
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PH Value
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5.5-7.5
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Storage
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ijn the shade
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Packing
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25kg/bag
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