Customization: | Available |
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Type: | Sythetic & Nature Identical Flavor |
State: | Liquid & Powder |
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Types of Flavors:
A diverse array of flavor types and forms can be artfully infused into foods, enhancing the sensory experience of baking, cooking, and crafting beverages such as juices, yogurts, and a variety of other delectable manufactured goods.
Flavors are thoughtfully crafted in liquid and powder forms, with options that are both water-soluble and oil-soluble, ensuring they perfectly cater to the unique preferences and needs of every discerning customer.
Artificial flavors hold the designation of food additives and are subject to rigorous approval processes to ensure their safe and delightful use.
Function:
TYPE | Water Soluble Flavor | Oil Soluble Flavor | Powdered Flavor |
REFERENCE DOSAGE | 0.02%-0.1% | 0.1%-0.2% | 0.2%-0.4% |
APPLICATIONS | Beverages, juices, popsicles, ice cream, and jellies... | Biscuits, candies, bread, cakes, and other baked goods… | Solid drinks, cereals, soups, snack foods, and candy and biscuits. |
POPULAR FLAVORS | Strawberry, mango, guava, white peach, yellow peach, pineapple, blueberry, canberry, green grape, black currant, apple, orange, watermelon,lemon, banana, coconut, passion fruit,durain, yogurt,fresh corn,litchi, mint, coffee,matcha, cola... | Milk, better, cheese, egg, green lemon, brown sugar, durian,red date, orange, canberry,watermelon, peach,assorted fruits,pumpkin, apple,cookie, chocolate, mint, ginseng,coffee... | Milk,hokkaido milk,cheese,cola, strawberry, orange, banana, watermelon, mango, pineapple, mint, ginseng... |
We Supply More Than 800+ Food Grade Flavorings For Dairy & Desserts & Bakery & Beverages. |